A few weeks ago I wrote a post about the difficulties wine “newbies” have in deciphering tasting room jargon. I received this email from Pat over the weekend and asked her if I could post it, because I thought it might give wineries more incentive to do some self evaluation. What does your tasting room menu or Website tasting menu look like to a person who is a wine novice and has never been to the wine country? This email is funny and satirical, but right on the money.
